Fake
-
Other Sciences
Understanding who is most likely to fall into fake news is the first step towards a strategy to combat misinformation
Credit: Unsplash/CC0 Public Domain A global study of over 66,000 participants revealed that which groups of people are most susceptible to misinformation are the most affected. Study participants evaluated news headlines and tried to determine whether they were real or fake. On average, people struggled to distinguish between reality and fake, if so. Generation Z (born 1997-2012) More conservative than…
Read More » -
Physics
Fake Grass? Scientists create a “more ethical” version of French delicateness
A stress test for researchers’ foie gras pate. This is created without the need to supply power. Credit: Thomas A. Birgis Foie gras – the fatty liver of ducks and geese – is French delicateness, paying homage to its rich, buttery flavor. However, its production was banned in some countries, accompanied by the power of animals. Now, a team of…
Read More »